Silicone 7 Holes Fried Egg Mold Pancake Maker Mold Forms Non-stick Easy Omelette Mold Kitchen Accessories - Black

In stock
Only %1 left
SKU
DOBC96452-P
As low as $30.27
Description

specifications:
material: food grade silicone
color: black / red 
weight: 280 grams (9.87 ounces)
temperature safe: from -104 to +446 degrees fahrenheit

 

features:
1.Diy fantastic healthy shaped foods for your kids and family
2.Easy to use and clean, make food fast and save time
3.Flip cooker perfect for egg, muffins, mini pancakes, small omelettes, poached eggs, burgers & more.
4.Multipurpose use: flip cooker perfect for egg, muffins, mini pancakes, small omelettes, poached eggs, burgers & more.

 

before use it, please read following tips:
1.Put oil on the mold and pan with brush before use it.
2.Don't use curved pan, the mold must lay flat in the pan, preheated pan , then pressing mold with spatula to form seal to avoid seeping.
3.Lay batter with half of the height, not too much, it will expand over.
4.Put a lid on the pan, if you want speed up cooking.
5.Before flip it, make sure the batter dry and not runny.Please grab 2 extended ear moving left and right, let the whole separate from pan, then flip.

 

tips:
1.Warming both sides of the pancake silicone mold so that it fits the pan better.
2.Make sure to use a thicker batter rather than a traditional thin batter.
3.The pancake molds be sure not to flip too early and don't put too much batter in the cutouts.
4.Do not wash it with sharp or metal tools.And make sure the flat bottom ring is flat on the pan, so there will be no leakage.

 

Read More

specifications:
material: food grade silicone
color: black / red 
weight: 280 grams (9.87 ounces)
temperature safe: from -104 to +446 degrees fahrenheit

 

features:
1.Diy fantastic healthy shaped foods for your kids and family
2.Easy to use and clean, make food fast and save time
3.Flip cooker perfect for egg, muffins, mini pancakes, small omelettes, poached eggs, burgers & more.
4.Multipurpose use: flip cooker perfect for egg, muffins, mini pancakes, small omelettes, poached eggs, burgers & more.

 

before use it, please read following tips:
1.Put oil on the mold and pan with brush before use it.
2.Don't use curved pan, the mold must lay flat in the pan, preheated pan , then pressing mold with spatula to form seal to avoid seeping.
3.Lay batter with half of the height, not too much, it will expand over.
4.Put a lid on the pan, if you want speed up cooking.
5.Before flip it, make sure the batter dry and not runny.Please grab 2 extended ear moving left and right, let the whole separate from pan, then flip.

 

tips:
1.Warming both sides of the pancake silicone mold so that it fits the pan better.
2.Make sure to use a thicker batter rather than a traditional thin batter.
3.The pancake molds be sure not to flip too early and don't put too much batter in the cutouts.
4.Do not wash it with sharp or metal tools.And make sure the flat bottom ring is flat on the pan, so there will be no leakage.

 

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